Thai Basil Chow Mein
A small grocery recently opened right by my home. It's run by an Asian family and has some great authentic Asian foods as well as a nice assortment of fresh produce. There's also a Thai takeout close by that has the most amazing food. It's wicked spicy and heavy on the Thai basil. Which I love. These were my inspirations to do my own spin on a noodle stir fry. Veggie Mix 10 ounces white mushrooms, sliced 1 lb red, yellow and orange baby bell peppers, sliced into small strips, veins and seeds removed 1/2 small red onion, sliced into half circles 1/2 cup white wine, divided into 1/4 cups 1/2 cup water a few bunches chopped fresh Thai basil 1 tsp each salt and pepper 1 six ounce package dry chow mein noodles Sauce 2 tps soy sauce 2 tsps sriracha 2 tbls canola oil zest and juice from one large mandarin orange 5 small cloves garlic, sliced thin 1 jalapeno, minced 1 habernero, minced 2 tsps crushed pepper flakes a few bunches fresh Thai basil, chiffonaded,...