Vegan Garlic Gravy Recipe
This is a nice recipe to accompany vegan meatballs and/or mashed cauliflower.
The ancho chili powder really gives it depth and brings the flavors to life.
It also helps give it that classic gravy color. It has to look as good as it tastes.
Ingredients
12 cloves garlic
1/2 can chick peas
1/2 cup almond milk
1/2 cup water
1 tbl canola oil
1/2 tsp ancho chili powder
2 tbls salt
1 tsp black pepper
Instructions
In a small sauce pot, simmer the water, milk, garlic and oil. Allow to simmer covered for 10 minutes.
Add the pot cotents to a blender. Add the spices and chick peas. Puree until smooth.
Shown with black bean sausage balls and garlic mashed cauliflower.
If you're wondering where the heck to get ancho chili powder, Target has their own brand on their website for about $2. I was not paid to mention this. I just love Target's selectin of low cost herbs and spices.
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